Jeremy Freemantle from The Real Food Company and his team have moved into a new premises.

Our new home also comes with a new name and an enhanced culinary concept and dining experience, but the same passionate service, excellent food and warm conviviality that guests have come to know and expect from us.

At Jeremy’s we explore the culinary cultures of the world, while honouring the Karoo through local ingredients and the warmth of the town we call home. We aim to take our guests on a sensory journey via fresh ingredients, bold flavours and fine wine, good company and a big helping of generosity.

We are passionate about simple, delicious and unpretentious food, prepared with care that never compromises on quality.

Our overriding desire is to make your experience a memorable one. We regard our guests as friends and family and will always make everyone who walks through our doors feel welcome.

Our new concept, space and menu have all been created to fulfil this promise.

Dinner: Tuesday to Saturday from 6:30pm.
Charcuterie deli open from Tuesday to Saturday from 10am.
Kitchen closes at 9.